Restaurant & buffet
Stays are half board: breakfast and dinner are included in the price and served as an open buffet.
At the evening buffet
These photos were taken at the hotel restaurant during one dinner. The buffet changes from day to day.
Cold mezes and salads
Shepherd salad, carrot salad, yoghurt mezes, aubergine and fresh greens.
Hot dishes
Warm starters such as stuffed bulgur meatballs (içli köfte) and hot dishes kept warm on the buffet.
Desserts and fruit
Desserts and fresh fruit to finish the meal.